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Top 7 Benefits of Plant-Based Collagen for Skin, Hair & Joints July 04, 2025
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Ayurvedic Guide: Herbal Remedies for Men’s Prostate Health June 26, 2025
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Top 10 Ayurvedic Habits for a Healthier Daily Lifestyle June 23, 2025
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Wheatgrass- Overview, History, Uses, Benefits, Precaution, Dosage
by Admin onWhat is Wheatgrass? Wheatgrass is a nutrient-rich herb or leaf. Basically, it is a freshly & young germinated wheat leaf from the wheat plant. It is also known as the Triticum aestivum plant. Wheatgrass is considerably safer to use. This is a miracle herb. Wheatgrass is typically grown in the soil or water, and it is eaten uncooked. It is a type of superfood... -
Black Seed- Overview, History, Uses, Benefits, Precaution, Dosage
by Admin onWhat is Black Seed (What Is Kalonji)? Black Seed or Kalonji is a superfood that contains various nutrients and antioxidants that the body needs in a well-balanced manner. It is part of the medical world as well as the cooking world. Currently, Black Seed attracts the most attention. It is an annual seed of the genus Nigella of the family Ranunculaceae native to the... -
Garlic - Overview, Types, History, Benefits, Precaution, Dosage
by Admin onWhat is Garlic? Garlic is one of the healthy foods. Originally from Asia, garlic ( Allium sativum ) is a vegetable. It is actually a grouping of tiny bulblets (garlic cloves). The more tender and clear the garlic is, the more pleasant and smooth it will taste. It belongs to the bulbous flowering plant and absorbs the sulfur from the soil. Garlic Bulbs have...